Mushroom growing becomes the golden key to start a prosperous future

Feb 18, 2019
On February 18, in thermostatic and intelligent mushroom base managed by Guizhou Jianrong Mushroom Co., LTD, Oudemansiella raphanipes are in harvest time.

“The base covers 40 mu of area and it mainly outputs Shiitake mushroom and Oudemansiella raphanipes,” introduces person in charge of the base warmly. “It only takes 6 hours from the pop-up to picking of Oudemansiella raphanipes and 4 times of picking should be arranged per day. And, Oudemansiella raphanipes produced here could be eaten raw and the present market price is at 70 CNY per kg.”

In Jianrong Company, Oudemansiella raphanipes are in 4 grades, Grade One, Two, Three and Four is respectively at the wholesale price of 70 CNY, 60 CNY, 50 CNY and 40 CNY per kg. And, daily output on fresh Oudemansiella raphanipes and Shiitake mushroom comes to 1500 kg and 2500 kg in respective, which contributes to the daily output value of 100,000 CNY or so, mushrooms are sold well in China and in short supply.
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